Sunday 12 May
Cheers to those who love us, fight for us, care for us, nurture us… It’s time to celebrate the Mama’s in our life.
Send her on an overnight escape…. Book in for a long family lunch…. There are also gift vouchers, gourmet hampers, spa at home indulgences galore…
"An Australian icon where the beautiful rhythm of life
is emphasised and honoured."
— Luxury Travel Magazine
$29.00
A signature regional blend of EVO from fruit harvested one Winter’s morning at our Dairy Flat Farm and from additional established trees in the nearby village of Kyneton. Handpicked Coratina, Correggiola & Picual varieties from Dairy Flat Farm, have paired perfectly with the Frantoio variety from Kyneton to create a unique and very fine EVO from our region.
500ml
Indulge in Decadent Dark Chocolate Hot Cocoa for Lake House by Koko Black. An exquisite hot cocoa, a symphony of rich, and velvety chocolate. 300g
Indulge in Decadent Dark Chocolate Hot Cocoa for Lake House by Koko Black. An exquisite hot cocoa, a symphony of rich, and velvety chocolate. 300g
$19.95
This celebratory gin captures the essence of warm cinnamon and rich cloves on the nose. The taste is a delightful medley of cinnamon, all-spice, and burnt brown sugar, leading to a sweet and aromatic finish. Perfect for joyful gatherings, this gin encapsulates the spirit of the joyous occasions in every sip. Handcrafted by Daylesford Spirit for Dairy Flat Farm by Lake House. A limited edition 200 hand-numbered bottles.
This celebratory gin captures the essence of warm cinnamon and rich cloves on the nose. The taste is a delightful medley of cinnamon, all-spice, and burnt brown sugar, leading to a sweet and aromatic finish. Perfect for joyful gatherings, this gin encapsulates the spirit of the joyous occasions in every sip. Handcrafted by Daylesford Spirit for Dairy Flat Farm by Lake House. A limited edition 200 hand-numbered bottles.
$75.00
The Festive Season has always been a special time of year here, at Lake House, Daylesford. Almost 40 years since we opened our doors, we’re delighted to welcome multi-generations and to be a favoured place for families to gather and celebrate milestones and occasions. The Festive Season is no exception. Come December, Christmas lights, decorated Christmas trees, sumptuous wreaths and twinkling candles welcome guests from near and far. Each year the Lake House take on the traditional Christmas pudding has always been central to a long lunch or dinner over the Christmas holidays, and in recent years those who are not able to join the festivities at our iconic House on the Lake can pre-order their own puddings to enjoy at home. But you’d better be quick to place your order, with only a limited number of puddings available – they tend to sell out quickly each year. Made right here in Daylesford, this is a dense pudding with rich abundant fruit; raisins, sultanas, currants, orange, lemon, and grapefruit peel and segments, apples, ginger, spices, and a generous dose of dark ale, rum, sherry & Madeira. Dress it up with dark fruits; cherries, blackberries, blueberries, and mulberries, or perhaps fresh sweet mango and citrus for an "Aussie Summer" feel? It’s your choice. We recommend an Amaro on ice to serve alongside, but you can also never go wrong with a glass of chilled Champagne. 900g | $49.50 plus shipping or pick up from Lake House Ingredients: Raisins, Sultanas, Currants, Dark Ale, Mixed Citrus Peel, Apples, Citrus Segments, Brown Sugar, Flour, Prunes, Eggs, Suet, Breadcrumbs, Rum, Sherry, Madeira, Ginger, Grand Marnier, Orange Zest, Mixed Spice and Water. *Please note that all items in your cart will be processed and shipped at the same time. Are you collecting from Lake House? If yes, disregard shipping notifications and select "Click if you want to pickup this item" on the checkout page to remove the shipping fee.
The Festive Season has always been a special time of year here, at Lake House, Daylesford. Almost 40 years since we opened our doors, we’re delighted to welcome multi-generations and to be a favoured place for families to gather and celebrate milestones and occasions. The Festive Season is no exception. Come December, Christmas lights, decorated Christmas trees, sumptuous wreaths and twinkling candles welcome guests from near and far. Each year the Lake House take on the traditional Christmas pudding has always been central to a long lunch or dinner over the Christmas holidays, and in recent years those who are not able to join the festivities at our iconic House on the Lake can pre-order their own puddings to enjoy at home. But you’d better be quick to place your order, with only a limited number of puddings available – they tend to sell out quickly each year. Made right here in Daylesford, this is a dense pudding with rich abundant fruit; raisins, sultanas, currants, orange, lemon, and grapefruit peel and segments, apples, ginger, spices, and a generous dose of dark ale, rum, sherry & Madeira. Dress it up with dark fruits; cherries, blackberries, blueberries, and mulberries, or perhaps fresh sweet mango and citrus for an "Aussie Summer" feel? It’s your choice. We recommend an Amaro on ice to serve alongside, but you can also never go wrong with a glass of chilled Champagne. 900g | $49.50 plus shipping or pick up from Lake House Ingredients: Raisins, Sultanas, Currants, Dark Ale, Mixed Citrus Peel, Apples, Citrus Segments, Brown Sugar, Flour, Prunes, Eggs, Suet, Breadcrumbs, Rum, Sherry, Madeira, Ginger, Grand Marnier, Orange Zest, Mixed Spice and Water. *Please note that all items in your cart will be processed and shipped at the same time. Are you collecting from Lake House? If yes, disregard shipping notifications and select "Click if you want to pickup this item" on the checkout page to remove the shipping fee.
$49.50
