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        "An Australian icon where the beautiful rhythm of life
        is emphasised and honoured."
        -Luxury Travel Magazine

        "What matters here is space, fresh air and sunlight,
        elements in abundance that encourage vitality and health
        in ways that many could only dream."
        -B Magazine Singapore

        Dirty Linen – A Food Podcast with Dani Valent

        Autumn bounty, tough decisions and gleaming leaves

        Dirty Linen celebrates 200 episodes by going back to the legend who kicked off episode 1 in June 2020. Alla Wolf-Tasker is owner and founder of Lake House, the 35-year-old Daylesford restaurant which pioneered a kind of who-needs-to-go-Europe-anyway kind of experience – so appropriate for 2021. We talk recovery, staffing, local tourism, autumn bounty, tough decisions and gleaming leaves.

        Listen here: https://apple.co/3eBOEzW

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        • I Know This Place by Ute Junker – Russia with Alla Wolf-Tasker

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        • Foodservice Magazine: Women in Foodservice Awards

          LEGEND OF THE INDUSTRY PRESENTED BY FINE FOOD AUSTRALIA ALLA WOLF-TASKER CULINARY DIRECTOR LAKE HOUSE (VIC) What drew you to a career in...

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