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Winter Masterclass | Sunday 30th June | 11am – 4pm

A day of demonstrations and foodie discussion with some of Australia’s top chefs including:

  • Alessandro Pavoni – Ormeggio at The Spit, Via Alta, and Chiosco by Ormeggio, Mosman
  • Duncan Welgemoed – Africola, Adelaide
  • Shane Delia – Maha Restaurant & Biggie Smalls, Melbourne

Hosted by Lake House Culinary Director Alla Wolf-Tasker (AM) in The Cooking School at Lake House.

Winter Cooking Class | Sunday 28th July | 10am – 2:30pm

Join us for a ‘hands-on’ Masterclass at Lake House – an exclusive opportunity to work with two chefs from the Lake House team in producing a beautiful seasonal menu. Spend a few hours in the purpose built Cooking School kitchen dealing with the region’s best produce and get to play with some of our “toys”.

Bindi Wine Lunch | Saturday 14th September | 12pm – 4pm

A special four course shared table lunch with wines from world class Bindi Wine Growers.

Hosted by Winemaker Michael Dhillon.

Far North Exhibition by Allan Wolf-Tasker

In his most recent exhibition; Allan left his studio in Daylesford for the vastly different Far North of Australia, an area he has visited with his wife Alla since the 1970s but never before captured on his canvas. The opportunity to “fully exploit the colour palette” proved too tempting… Selected works from the exhibition can be viewed at Lake House.